Going for Gold

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FROM: EMPLOYEE BENEFIT NEWS - View original article [PDF] | SEPTEMBER 15, 2007 | VOL 12, NO 21 | BY: CAROLYN HIRSCHMAN
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(c) 2007 Employee Benefit News

RESEARCH TRIANGLE PARK, N.C. At $1 an apple, there weren't many takers at M.D. Anderson Cancer Center's cafeterias. The center's wellness team got the price lowered to 75 cents to encourage diners to eat more fresh fruit. Count it as one small step in the battle against cancer.

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Read Dr. Leonard Berry’s powerful remarks to the CEO Roundtable on Cancer, September 11, 2009, Philadelphia, PA.
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